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Beyond Meat® Releases 2024 Corporate Responsibility Report and LCA Study that Estimates Environmental Benefits of Beyond Burger® IV, Submits to CDP for First Time

1. Beyond Meat released the 2024 Corporate Responsibility Report outlining sustainability efforts. 2. The Beyond Burger IV uses avocado oil and has significant environmental benefits. 3. Company's LCA study indicates much lower resource consumption than traditional beef. 4. Beyond Meat submitted to the Carbon Disclosure Project for the first time. 5. The company maintains focus on health, climate change, and ethical food systems.

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FAQ

Why Bullish?

The release highlights significant sustainability metrics, potentially increasing investor confidence, similar to prior positive reports which caused short-term price increases.

How important is it?

The report's focus on sustainability aligns with market trends favoring ESG investments, likely influencing BYND's price positively.

Why Short Term?

Immediate investor reactions to sustainability reports can lead to short-term stock price boosts, seen in other ESG-focused companies post-announcements.

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Beyond Meat® Releases 2024 Corporate Responsibility Report and Environmental Impact Study

EL SEGUNDO, Calif., Dec. 23, 2025 (GLOBE NEWSWIRE) -- Beyond Meat, Inc. (NASDAQ: BYND), a frontrunner in plant-based meat alternatives, has published its 2024 Corporate Responsibility Report and an accompanying Life Cycle Assessment (LCA) study for its popular Beyond Burger IV. This release marks the company's first submission to the Carbon Disclosure Project (CDP), reinforcing its commitment to transparency in environmental, social, and governance (ESG) practices.

2024 Corporate Responsibility Report Highlights

Beyond Meat's Corporate Responsibility Report encompasses a variety of critical topics, including:

  • Health and nutrition initiatives
  • Innovative packaging solutions
  • Climate impact assessments
  • Supply chain management practices
  • Commitment to responsible leadership

The report includes a corporate-level greenhouse gas (GHG) inventory and offers a breakdown of the U.S. packaging materials used by the company, enhancing stakeholder awareness around sustainability efforts.

Life Cycle Assessment of Beyond Burger IV

The LCA study indicates significant environmental advantages of the Beyond Burger IV, particularly its formulation that includes avocado oil. Key findings from the LCA reveal that:

  • It requires 97% less land use compared to the average U.S. beef patty.
  • It demands 92% less water consumption.
  • It generates 88% fewer greenhouse gas emissions.
  • It utilizes 28% less non-renewable energy.

These metrics underline Beyond Meat's efforts to promote a more sustainable food system while appealing to health-conscious consumers.

First-Time CDP Submission

Beyond Meat's submission to CDP, the world's foremost environmental disclosure database, reflects its strategic objective to enhance accountability and transparency regarding climate-related impacts. This initiative is part of the broader mission of addressing critical global issues such as climate change and resource constraints.

About Beyond Meat

Founded in 2009, Beyond Meat (NASDAQ: BYND) specializes in delivering innovative plant-based meats made from transparent, simple ingredients. Its products are GMO-free, contain no added hormones or antibiotics, and are cholesterol-free. Beyond Meat’s products aim to replicate the taste and texture of traditional meat while providing an environmentally friendly alternative. The company's motto, Eat What You Love®, supports its belief in fostering healthier choices for both individuals and the planet.

Forward-Looking Statements

This release may contain forward-looking statements based on management’s current beliefs and projections regarding future events. While Beyond Meat believes these statements are reasonable, actual results may vary due to risks and uncertainties. Investors are encouraged to review the “Risk Factors” section in Beyond Meat’s filings with the U.S. Securities and Exchange Commission for further context.

Contact: Shira Zackai, shira.zackai@beyondmeat.com

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